Ogiya'peculiar sell's point is that grills meat with a charcoal fire. It can be done grill delicious.The charcoal's name calls "Bincho-tan". The bincho-tan plays an important part which taste good.
2008年7月1日火曜日
Ogiya
Ogiya'peculiar sell's point is that grills meat with a charcoal fire. It can be done grill delicious.The charcoal's name calls "Bincho-tan". The bincho-tan plays an important part which taste good.
2008年6月24日火曜日
SUSHIGOTEN
This is sushi restaurant.
There are many sushi menus and Japanese foods.The restaurant's atomosphere is very good.Every generation people can came.So, there is popular restaurant.Sushi is Japanese traditional food.If you have never eaten it.You should go to the restaurant!I reccomend this restaurant very much!Sushi menu change each seasons.In summer, the restaurant reccomends "nama-shirasu".It's yammmmmmmmy!!! Maybe :P
OPEN/CLOSE 11:00~15:00 17:00~22:00(L.O.21:30)
Weekend 11:00~22:00(L.O.21:30)
The average price is 1600yen.
My recomended menu is Tuna.Tuna is the most popular menu☆
Okonomiyakihonnpo
2008年6月17日火曜日
Ijinkann
This is a ramen restaurant around NUFS. The name of ramen restaurant is "Ijinkann".
There are many type of tasts, for example salt, soy souce, miso and tonkotu.
Ramen is quick-cooking noodles, tipically served in a brouth with meat and vegetables.
The inside of the restaurant is large and well-lighted.
The atmosphere of the inside of the restaurant are very comfortable.
Restrant assistants are full of vitality. Therefore you can eat pleasantly.
This is "Ijinkann Ramen"(650yen) This ramen tasts tonkotu .
Tonkotu make stock from bone of pig.
It tastes very mild. I like tonkotu ramen.
There are not only ramen but also gyoza and sweets.
I heve ever eaten gyoza. It tasted very good.
Gyouza is famous Chinese food. Minced meat and leek and many kinds of vegetables
covered with a thin wrapping of dough. Then grill them on an iron plate.
I went to Ijinkann with my friends. It was the first time I went to Ijinkann .
I think that it tasts greate!!! Plese go to the Ijinkann.
open 11:00 a.m. close 4:00 a.m. (last order 3:30 a.m.)